ALL MONTHLY MEMBER MEETINGS ARE HELD AT NATIONAL UNIVERSITY
LOCATED AT 20 RIVER PARK PLACE WEST FROM 11:30 AM - 1:30 PM
SEE BELOW FOR CURRENT SPEAKER AND ADDITIONAL DETAILS:
SPECIAL NOTE:
LUNCH RESERVATIONS ARE HANDLED BY EMAIL ONE WEEK PRIOR TO
EACH MEMBER MEETING. IF YOU HAVE NOT RSVP'd PLEASE CONTACT BLAIR
NELSON AT 559-437-4173 OR EMAIL TO LUNCH@FCWCC.ORG TO SECURE YOUR LUNCH.
IF A LUNCH RESERVATION IS NOT MADE THERE IS NO GUARANTEE THAT A LUNCH CAN BE SERVED TO YOU.
LUNCH IS $10.00 AT THE DOOR AND CAN BE PAID BY CASH OR CHECK ONLY. IT IS OUR
PLEASURE TO HAVE LUNCH AVAILABLE, YOUR PARTICIPATION IN THIS AREA IS GREATLY
APPRECIATED.
KC Pomering
Owner of California Pomegranate Co. and Founder of G-Free Foodie
Living a Gluten-Free Lifestyle
About our Founder: the creator of G-Free Foodie, KC Pomering, found herself at a turning point after being diagnosed with Celiac Disease. Since KC’s father is a fourth-generation California farmer and her mother is a phenomenal cook, it’s no wonder that KC became a self-proclaimed foodie and chose a career path in the food & wine industries. After the diagnosis, KC created the concept for G-Free Foodie, a resource for flavorful gluten-free living including the tastiest gluten-free products, lots of recipes and an extensive database of restaurants that offer delicious gluten-free dining options. (G-Free Foodie will remind their readers that there is always a risk of cross-contamination when eating out, we will encourage them to speak with their server regarding their allergy.) KC can be reached at kc@gfreefoodie.com
